At Listo y Fresco we process Guava IQF using the Individually Quick Freezing method, ensuring a high-quality frozen fruit that preserves its freshness, nutrients, and authentic taste.
The guava, is a round, soft and sweet tropical fruit. This fruit is known for being a source of Vitamins A, B1 and C.
Technical specifications
- Innocuous product whose organoleptic characteristics (smell, color, texture, aroma and flavor) are preserved for a two-year period of time.
 - Must be preserved at a temperature of -18C°. Do not refreeze.
 - Scientific name: Psidium
 
Benefits
- 100% natural fruit, no preservatives
 - Rich in vitamins and antioxidants
 - Quick freezing to lock in flavor and freshness
 - Perfect for juices, desserts, and gourmet cooking
 - Available year-round for export and local use
 
Suggested recipe and Applications
The Andean blackberry can be used to prepare:
- Natural juices and smoothies
 - Pastry and bakery recipes
 - Sauces and jams
 - Ice-creams and desserts
 - Cocktails and mixology
 - International gastronomy